Season Tri-Ply Stainless Steel Frying Pan
- Description
- Delivery
- Returns
- Click & Reserve
You can cook almost anything in stainless steel - eggs included - with one bit of simple know-how, and there's a video further down this page that teaches it in a minute. And unlike a non-stick pan there's no coating to wear out: this pan will outlast every non-stick you've ever owned, and shrugs off metal utensils and the dishwasher while it's at it.
Tri-ply construction: stainless steel bonded around an aluminium core that runs up the sides, so heat spreads evenly and nothing catches at the edges. Season Tri-Ply is fully clad: the core runs right up the sides, not just across the base. Thick enough to sear properly, light enough to toss with one hand - the 26cm weighs 775g.
Sizes:
22cm: 15cm flat cooking surface, 640g
24cm: a size up from the 22cm, for two
26cm: 18cm flat cooking surface, 775g
28cm: 20cm flat cooking surface, 890g
30cm: 22cm flat cooking surface, 1.19kg
- Suitable for all hob types, including induction
- Oven safe to 240°C
- Dishwasher safe
- 18/10 stainless steel inside, 430 steel outside
- 10 year warranty
Three questions people ask
Will food stick? Not once you know the trick: heat the pan before the oil, then let the food sear until it releases on its own. See how to fry an egg on a stainless steel frying pan and how to cook steak in a stainless steel pan.
Which size? 26cm or 28cm for most households; 22cm for one or two eggs or a single fillet. More in what size frying pan do I need?.
Stainless or non-stick? Stainless lasts decades and sears better; non-stick wears out in a few years. More in stainless steel or non-stick frying pan?.
What is tri-ply cookware? · Do stainless steel pans work on induction? · Why does stainless steel go rainbow coloured?
We offer free delivery on all UK Mainland orders over £40
We currently only ship within the UK
Our preferred couriers DPD will notify you of a one hour time slot on the morning of delivery. If next day delivery (for orders placed before 12pm) does not suit, simply choose a convenient weekday by entering it in Notes at the checkout. Saturday and Sunday delivery are also available for a reasonable
charge (see below for prices).
(As standard, Next Day means next working day, so goods sent on Friday will arrive on Monday)
- Orders over £40 - Next day DPD/Fedex – Free
- Orders between £10.01 and £39.99 - Royal Mail 48 - £3.50
- Orders between £20.01 and £40 - Next day DPD/Fedex – £4.99
- Orders £10 and under - Royal Mail 48 - £4.99
- Saturday and Sunday Delivery - £25.00
- Northern Ireland Shipping - £15.00
Returns of incorrect, damaged or defective items
Please contact us on hello@seasoncookshop.co.uk with your order number and what the issue is (a picture sometimes helps where appropriate) and we will help arrange the return of any items that are incorrect, damaged or defective. We will cover our courier cost.
Returns of unwanted items
Unwanted items can be returned to us within 30 days for an exchange or full refund, so long as they are unused and as new, complete with original packaging. Please contact us on hello@seasoncookshop.co.uk with your order number and we will either provide you with return details for you to send it back to or help you send it back using our courier service. The cost of the latter is £7.00, which will be deducted from your refund. Alternatively, we can arrange for your order to be returned to one of our London stores.
Which size
28cm for most kitchens. 22cm for eggs and one.
The honest answer to the only question that matters here.
Best for
Eggs, single portions, small omelettes - anything that doesn't need much room to move.
Best for
Steaks, stir-fries, batch cooking - the size most kitchens reach for daily.
The range
Meet the family
The rest of the Tri-Ply range - built the same way, for everything a frying pan can't do.
Building the range
Tri-Ply Stainless Steel 2 Piece Frying Pan Set - £90
The 22cm and 28cm together, £25 less than buying them separately.
View the set
What to cook first
Kimchi gyoza with homemade chilli oil
The crisp-then-steam method this pan was made for.
Watch the methodI enjoy using the season tri -ply Steel frying pan every day. It is performing well.
would recommend
It sounds ridiculous about a pan but 1 year in and still makes me smile every time I use this. Great quality, no complaints
This pan has been great! Heats quickly, easy to clean and lightweight
Love it!
Perfect stainless steel pan. Have used for over a year and it's still in perfect condition. Really great quality.
Is the rim of this pan fully sealed or is the aluminium core exposed?
The rim is fully sealed. The stainless steel layers wrap around the edge, so the heat conducting aluminium core is enclosed on all sides and never in contact with food, water or the dishwasher.
Won’t the handle get hot when cooking?
The handle stays cool on the hob – the riveted design prevents heat travelling up from the pan.
Are these heavy enough and flat enough for using on an Aga?
Yes, our Season Stainless Steel Tri-Ply Frying Pan is suitable for use on an AGA. The Season Tri-Ply Frying Pan has a good flat base, it will make solid contact with the hotplate and heat up evenly. The aluminium core in the tri-ply construction also helps spread that heat across the whole pan, so you won't get hotspots or uneven cooking.
The 30cm size is particularly ideal if you're cooking for a few people, and is thick enough to prevent warping, but all sizes sit securely on AGA hotplates.
Hi, what is the thickness of the pan?
The pans are 2.3mm thick.
Where is the Season tri-ply stainless steel pan manufactured? Thank you.
They are made in China to keep the costs down, as these are our entry level range. We sell a lot of ranges made in Europe and the UK, however. If the budget allows, we recommend Samuel Groves - made in sunny Birmingham!