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Autumn Comforts

We want something to look forward to when we brave the colder weather, and warming, comforting food will do it.

Our cooks and chefs share our favourites for you to try, featuring new additions from our cast iron range, which really comes into its own at this time of year.

Celeriac and Mushroom Biryani

Created to enhance the delicious flavours of celeriac using the awesome cooking capabilities of the Season Shallow Casserole.

Get the recipe

Miso glazed leek, seaweed crumble & sumac labneh

Comforting umami notes, creamy labneh and a crispy crumble to add contrast. The Season Griddle works magic on the leeks.

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Sweet potato and ricotta crusty filo pie

The even cooking of the Season Shallow Casserole helps make this comforting seasonal dish perfect.

Get the recipe

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