The S4 knife
67-layer Damascus
Knives
Built to hold a keen edge and sit balanced in the hand, a Season knife is the one tool you reach for every day - bought once, and kept for good.
S4the definitive Season knife
67-layer Damascus · CR10 core · Full tang · Rosewood
Our finest knives, built without compromise. 67-layer Damascus around a CR10 steel core that holds a keen edge. Full tang - the blade runs right through to the base of the handle - for balance and durability. Triple-riveted rosewood handles.
For the cook who's decided their next knife is the one they keep for good.
The S4 system - buy it as the set
The knife, and the three things that keep it at its best. Bought together, kept sharp for life.
Whetstone
Sharpen
Sharpening guide
Get the angle right
End grain board
Kind to the edge
The ranges
Three more ways to find the one that's yours
All three are exceptionally well made. Choosing comes down to what feels right for you.
S2your first proper knife
Full tang · German steel · Redwood
The makings of a high-end knife, at an entry price. Full tang and German steel - the things you actually feel in the hand - with triple-riveted redwood handles.
For the cook ready for their first proper knife, without the top-end spend.
Explore S2
S1the Japanese one
67-layer Damascus · VG10 core · Ebony collar
Built on a traditional Japanese design. 67-layer Damascus with a VG10 core that holds its edge, and an angled rosewood handle finished with an ebony collar.
For the cook who loves Japanese design coupled with high performance.
Explore S1
S3the same, in black
67-layer Damascus · Highest-spec steel · Pakkawood
The same uncompromising quality, in black. 67-layer Damascus, the highest-specification steel, with black pakkawood handles.
For the cook with a pared-back, neutral kitchen who wants the knife to belong in it.
Explore S3Season Sharpening
A keen edge is made, not bought
Everything you need to keep yours - whetstones, honing steels and guides. A few minutes now and then, and a good knife stays good for years.
Piedra de afilar de temporada con base de bambú
£33.00
Acero de afilar temporada S2
£40.00
Acero de bruñido cerámico de temporada
£25.00
Afilador de cuchillos de temporada
£10.00
Everything else
The rest of the rack
Paring, bread, utility and the specialists - every other knife we carry, available here.
Juego de bloque de cuchillos profesional Sabatier de 5 piezas
£85.00
Cuchillo de cocinero Wusthof Classic Ikon
from £99.00
Cuchillo de chef Victorinox
from £44.00
Cuchillo Santoku de la firma Robert Welch
from £52.00
Rueda de afilado de repuesto con la firma de Robert Welch
£6.50
Cuchillo de cocina/uso general Robert Welch Signature
from £45.95
Tijeras de cocina Wusthof de 21 cm
£26.10
Cuchillo de pan Robert Welch Signature de 22 cm
£56.00
Santoku clásico de Wusthof
from £111.60
Cuchillo de pan Victorinox de 21 cm
£52.00
Afilador de cuchillos clásico Chantry
£49.00
Cuchillo para pelar clásico Wusthof
from £49.00
Cuchillo de pan Syracuse de 20 cm de Taylor's Eye Witness
£14.99
Juego de cuchillos en bloque de roble de Robert Welch
£320.00
Acero de bruñir Wusthof 4463
£25.00
Cuchillo de pan clásico Wusthof
from £69.00
Juego de Hachoir con Hachoir y tablero
£19.99
Cuchillo de chef Kai Shun DM-0706 de 20 cm
£189.00
Santoku Ikon clásico de Wusthof
from £125.10
Tijeras para aves MasterClass Pro Soft Touch de 25 cm
£14.99
Cuchillo multiusos dentado con la firma de Robert Welch
£45.95
Bloque de cuchillos Wusthof Classic Ikon de 7 piezas, haya
£499.00
Juego de cuchillos de 5 piezas MasterClass Halo con bloque de almacenamiento de madera de roble
£69.99
Cuchillo de chef negro Kai Wasabi
from £51.50