{"product_id":"taste-of-thailand-18th-march-6-30pm-2-5-hours-islington","title":"Taste of Thailand | 18th March 6.30pm | 2.5 hours | Islington","description":"\u003cp\u003eThai cooking is a balancing act - hot, sour, salty, sweet - and a red curry paste made from scratch is where you learn to do it. You'll make the paste, then cook it out in coconut milk with chicken or tofu.\u003c\/p\u003e\n\u003cp\u003ePad krapow is the quick one: minced pork, Thai basil, garlic and chilli, done in the time it takes the rice to steam. And new this season, mango sticky rice to finish - sweet coconut rice and ripe mango, a dessert most people have only ever ordered.\u003c\/p\u003e\n\u003cp\u003eClasses are capped at ten. We cook, then sit down and eat what we've made.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSample menu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRed curry with chicken or tofu, the paste made from scratch\u003c\/li\u003e\n\u003cli\u003ePad krapow - pork, Thai basil, garlic and chilli\u003c\/li\u003e\n\u003cli\u003eSteamed jasmine rice\u003c\/li\u003e\n\u003cli\u003eMango sticky rice - new for 2027\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCan be adapted for vegetarians - just say so in the notes at checkout.\u003c\/p\u003e\n\u003cp\u003eBring a medium-sized container for leftovers, or buy one here.\u003c\/p\u003e\n\u003cp\u003eAllergens: egg, soy, fish. 18+.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCancellation: with more than a week's notice you can move to another class or take a full refund. Inside a week we can't offer a refund.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTutor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDanielle has taught cooking for fifteen years, privately and in schools across London. She teaches the recipe as a guide rather than a rule - you'll be tasting and adjusting as you go rather than measuring.\u003c\/p\u003e\n\u003cdiv class=\"tutor-content\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8012\/5751\/files\/IMG_1547_240x240.jpg?v=1762793070\"\u003e\u003c\/div\u003e","brand":"Season","offers":[{"title":"Default Title","offer_id":56573020995963,"sku":"Taste of Thailand 18th March","price":70.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8012\/5751\/files\/red_curry.webp?v=1737725482","url":"https:\/\/seasoncookshop.co.uk\/products\/taste-of-thailand-18th-march-6-30pm-2-5-hours-islington","provider":"Season","version":"1.0","type":"link"}