{"product_id":"sri-lankan-cooking-class-27th-january-6-30pm-2-5-hours-crouch-end","title":"Sri Lankan Cooking Class | 27th January 6.30pm | 2.5 hours | Crouch End","description":"\u003cp\u003eCoconut turns up in four of the five dishes and never the same way twice: grated raw into the pol sambol, simmered into the dhal and the curry, worked into the roti dough. Sri Lankan cooking gets more out of one ingredient than most cuisines get out of ten.\u003c\/p\u003e\n\u003cp\u003eYou'll make two sambols that do opposite jobs - one raw, hot and sharp, the other onions cooked down slowly until sweet - and pol roti, a flatbread with fresh coconut in the dough rather than on the side.\u003c\/p\u003e\n\u003cp\u003eClasses are capped at ten. We cook, then sit down and eat what we've made. The wine is included.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSample menu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDhal - coconut and lentils\u003c\/li\u003e\n\u003cli\u003eChicken curry\u003c\/li\u003e\n\u003cli\u003ePol roti - coconut flatbread\u003c\/li\u003e\n\u003cli\u003ePol sambol - fresh coconut, chilli and lime\u003c\/li\u003e\n\u003cli\u003eSeeni sambol - slow-cooked caramelised onion\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFour of the five dishes are vegetarian; the curry can be too, on request.\u003c\/p\u003e\n\u003cp\u003eAllergens: wheat. 18+.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCancellation: with more than a week's notice you can move to another class or take a full refund. Inside a week we can't offer a refund.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTutor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDanielle has taught cooking for fifteen years, privately and in schools across London. She teaches the recipe as a guide rather than a rule - you'll be tasting and adjusting as you go rather than measuring.\u003c\/p\u003e\n\u003cdiv class=\"tutor-content\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8012\/5751\/files\/IMG_1547_240x240.jpg?v=1762793070\"\u003e\u003c\/div\u003e","brand":"Season","offers":[{"title":"Default Title","offer_id":56573020766587,"sku":"Sri Lankan 27th January","price":70.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8012\/5751\/files\/image-generations_2FrTRLK0JPunmCPnyLweZ8_2FQPpiz2GUseYeYeMrVMkEejfTcb23_2F04db3212-dacd-425b-89cf-fa557715ef7a_1024_1080216c-c295-4034-a32c-8479861d4f8c.webp?v=1794301092","url":"https:\/\/seasoncookshop.co.uk\/es\/products\/sri-lankan-cooking-class-27th-january-6-30pm-2-5-hours-crouch-end","provider":"Season","version":"1.0","type":"link"}